2022 Savigny-lès-Beaune, Les Hauts Jarrons, 1er Cru, Benjamin Leroux, Burgundy
- Red
- Dry
- Medium Bodied
- Pinot Noir
Not ready
- Jasper Morris MW
- 87-90/100
Product: 20228025784
Description
This steep, north-facing vineyard sits north of the A6 motorway. It’s very dry, perhaps due to the intervention of the autoroute. Ben says it is alright at the moment, but drought might compromise it in a couple of decades. There was no whole bunch this year with the same crunchy fruit as the village wine, but more detail and layers.
Drink 2025 - 2035
Berry Bros. & Rudd
Colour Red
Sweetness Dry
Vintage 2022
Alcohol % 14.5
Maturity Not ready
Grape List Pinot Noir
Body Medium Bodied
Producer Benjamin Leroux
Critics reviews
Jasper Morris MW 87-90/100
Full mid purple. A slight reduction here, but note that the Haut Jarrons has not yet been racked at all. It soon blows off to leave a good volume of dark raspberry fruit, with a firmer finish behind, good acidity, but this is also higher octane at 14.8% alcohol.Drink 2027 - 2033Jasper Morris MW, insideburgundy_com (December 2023)
Drink 2027 - 2033
About this wine
Pinot Noir
Pinot Noir is probably the most frustrating, and at times infuriating, wine grape in the world. However when it is successful, it can produce some of the most sublime wines known to man. This thin-skinned grape which grows in small, tight bunches performs well on well-drained, deepish limestone based subsoils as are found on Burgundy's Côte d'Or. Pinot Noir is more susceptible than other varieties to over cropping - concentration and varietal character disappear rapidly if yields are excessive and yields as little as 25hl/ha are the norm for some climats of the Côte d`Or.
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Benjamin Leroux
Having created a name for himself as régisseur (general manager) of Domaine du Comte Armand in Pommard, Benjamin Leroux established, with English backing, a small négociant business based in Beaune since 2007. The range is confined to the Côte d’Or, from Chassagne-Montrachet to Gevrey-Chambertin, with the intention of developing farming contracts or indeed purchasing vineyards in the future. The possibilities are very exciting for this exceptionally talented vigneron. Benjamin is a master at delivering purity of fruit alongside a seamless texture in his wines which have only the subtlest influence of oak. One of Benjamin’s favourite locations for white wine vineyards is the border between Auxey-Duresses and Meursault, which is where Les Vireuils can be found. Here the natural weight of Meursault is enhanced by the fresher minerality typical of the side valley of Auxey-Duresses. Jasper Morris MW, Burgundy Wine Director and author of the award-winning Inside Burgundy comprehensive handbook.Discover the story behind our Own Selection Bourgogne Côte d’Or Pinot Noir, made for us by Benjamin. Read more
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