2022 Volnay, Clos de la Cave des Ducs, 1er Cru, Benjamin Leroux, Burgundy
- Red
- Dry
- Medium Bodied
- Pinot Noir
Not ready
- Neal Martin MW
- 91-93/100
- Jasper Morris MW
- 90-93/100
Product: 20221043608
Description
Ben has the monopole for this 0.5 hectare plot on the outskirts of the village where the hill starts to rise. Thus, the vineyard sees a little less morning and evening sun. There is a good amount of limestone, which imparts a sense of alabaster tannins, moulding the wine into a stylish and quite intellectual example of the commune.
Drink 2027 - 2038
Berry Bros. & Rudd
Colour Red
Sweetness Dry
Vintage 2022
Alcohol % 14
Maturity Not ready
Grape List Pinot Noir
Body Medium Bodied
Producer Benjamin Leroux
Critics reviews
Neal Martin MW 91-93/100
The 2022 Volnay Clos de la Cave des Ducs 1er Cru has a more expressive bouquet than the Les Mitans: vivid red cherry and crushed strawberry aromas, lively and energetic. The palate is medium-bodied with a slightly peppery entry, so you would assume there were more than 10-15% stems. Slightly vegetal and quite penetrating with a persistent finish, it’s not a crowd-pleaser, but I find this cerebral.Leroux poured not his entire range of 50-odd cuvées…but most of them. “We started picking on August 26, and everything came in by September 5,” he tells me at his winery in Beaune, adjacent to the sprawling Albert Bichot buildings. “It was a pretty easy season after 2021, and we didn’t have stress in the vines compared to 2018 or 2019. There was just a bit in the lower parts of Savigny-lès-Beaune. Almost no sorting, chaptalization, acidification, or stuck fermentation was necessary. We use a pied de cuve from our vineyard to ensure all Saccharomyces. There is occasionally a lack of nitrogen in the vine, but you can correct that. We made four times as much wine for the whites: 40hL/ha instead of 10hL/ha in 2021. Now we are seeing big disparities in alcohol levels between vineyards.” Drink 2026 - 2038Neil Martin, Vinous.com.com (January 2024)
Drink 2026 - 2038
Jasper Morris MW 90-93/100
A fine mid purple, this is beautifully floral, an ethereal Volnay without massive body. Gains more weight on the second half of the palate, finishes well in a more sensual style. 14% explains the floral and sensual notes.Drink 2027 - 2035Jasper Morris MW, insideburgundy_com (December 2023)
Drink 2026 - 2038
About this wine
Pinot Noir
Pinot Noir is probably the most frustrating, and at times infuriating, wine grape in the world. However when it is successful, it can produce some of the most sublime wines known to man. This thin-skinned grape which grows in small, tight bunches performs well on well-drained, deepish limestone based subsoils as are found on Burgundy's Côte d'Or. Pinot Noir is more susceptible than other varieties to over cropping - concentration and varietal character disappear rapidly if yields are excessive and yields as little as 25hl/ha are the norm for some climats of the Côte d`Or.
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Benjamin Leroux
Having created a name for himself as régisseur (general manager) of Domaine du Comte Armand in Pommard, Benjamin Leroux established, with English backing, a small négociant business based in Beaune since 2007. The range is confined to the Côte d’Or, from Chassagne-Montrachet to Gevrey-Chambertin, with the intention of developing farming contracts or indeed purchasing vineyards in the future. The possibilities are very exciting for this exceptionally talented vigneron. Benjamin is a master at delivering purity of fruit alongside a seamless texture in his wines which have only the subtlest influence of oak. One of Benjamin’s favourite locations for white wine vineyards is the border between Auxey-Duresses and Meursault, which is where Les Vireuils can be found. Here the natural weight of Meursault is enhanced by the fresher minerality typical of the side valley of Auxey-Duresses. Jasper Morris MW, Burgundy Wine Director and author of the award-winning Inside Burgundy comprehensive handbook.Discover the story behind our Own Selection Bourgogne Côte d’Or Pinot Noir, made for us by Benjamin. Read more
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