2020 Château Cantemerle, Haut-Médoc, Bordeaux
- Red
- Dry
- Medium Bodied
- Cabernet Sauvignon (58%),Merlot (29%),Cabernet Franc (7%),Petit Verdot (6%)
Not ready
- Neal Martin MW
- 86-88/100
- Julia Harding MW
- 16+/20
- Lisa Perrotti-Brown MW
- 88-90/100
- Michael Schuster
- 91-93/100
- James Suckling
- 93-94/100
- Jane Anson MW
- 93/100
Product: 20208004338
Description
Cabernet Sauvignon 58%, Merlot 29%, Cabernet Franc 7%, Petit Verdot 6%
I recall tasting the 2000 vintage with Philippe Dambrine at the château. This is his final vintage here, but the comparison is resonant. Both vintages here have something in common (notwithstanding the rather larger yield in ’00): they are warm, dry and rounded, with a silky, sandy texture. Cantemerle is always a wine for pleasure, combining an elegant classic Bordeaux structure with succulence. The vivid purity of the vintage adds a gentle floral top-note. This is a delicious and worthy valedictory statement from Philippe.
Drink 2026-2040
Mark Pardoe MW, Wine Director, Berry Bros. & Rudd (May 2021)
Colour Red
Sweetness Dry
Vintage 2020
Maturity Not ready
Grape List Cabernet Sauvignon (58%),Merlot (29%),Cabernet Franc (7%),Petit Verdot (6%)
Body Medium Bodied
Producer Château Cantemerle
Critics reviews
Neal Martin MW 86-88/100
The 2020 Cantemerle is tightly wound on the nose, requiring a lot of coaxing to reveal the blackberry, cedar and tobacco scents; a touch of iodine emerges with aeration. The palate is medium-bodied with sappy black and red fruit, a light licorice touch on the back palate and a solid, slightly monochromatic finish. Hopefully this will develop more personality and race by the time of bottling, but given the potential of this fine estate, I was expecting more.Drink from 2026 to 2040Neil Martin, Vinous.com (May 2021)
Drink 2026 - 2040
Julia Harding MW 16+/20
Cask sample taken 6 April. 58% Cabernet Sauvignon, 29% Merlot, 7% Cabernet Franc, 6% Petit Verdot. 40% new oak. Dark purple crimson with black core. Distinctive aroma that brings together not just cassis and damson but also the more lifted scent of Cab Franc and Petit Verdot. Gently leafy (not unripe) and with a light floral note like peony. Really pretty. On the palate, darker fruited but also with a marked dark-chocolate-like sweetness. Smooth, chewy tannins. Lots of flavour and a fruit and oak sweetness on the finish (though of course it is as dry wine), as well as the more savoury side from the dry tannins. Well integrated even now.Dink 2025 - 2032julia_harding MW, JancisRobinson.com (April 2021)
Drink 2026 - 2040
Lisa Perrotti-Brown MW 88-90/100
Deep purple-black in color, the 2020 Cantemerle reveals a great intensity and purity of blackcurrant cordial, stewed plums and black raspberry scents, plus hints of dried Provence herbs, Indian spices and woodsmoke. The medium-bodied palate delivers approachable chewy tannins and just enough freshness to support the savory-laced black fruit flavors, finishing with an herbal lift.Drink from 2024 to 2036Lisa Perrotti-Brown MW, Wine Advocate (May 2021)
Drink 2026 - 2040
Michael Schuster 91-93/100
A red-fruit fresh, vivid, and minerally nose; elegantly balanced medium-full wine, lively, very finely tannic, a perfectly proportioned Médoc; sweetly red- and black-fruit ripe, clear in mineral aromas, with tannins so silky as to be almost imperceptible; a lovely, rich yet restained classic style, packed with flavor, long, graceful, effortless, refreshing, and with gorgeous black-fruit sweet persistence. You sense the richness conveyed by the now old vines, planted in the early 1980s when the property was the first to be purchased by an insurance company. A great success, and likely to be great value. What a wine on which to finish a career for Philippe Dambrine, director since those early days!Drink 2026 - 2046Michael Schuster, The World of Fine Wine (May 2021)
Drink 2026 - 2040
James Suckling 93-94/100
Lots or richness and fruit for this winery, showing blackberry, blackcurrant and dark-chocolate character. It’s full and layered. Well done.james_suckling (April 2021)
Drink 2026 - 2040
Jane Anson MW 93/100
This has the tight tannins of the vintage with damson and an edge of bitter dark chocolate, but it is a success all the same - confident, succulent, elegant and classic. Philippe Dambrine retires as director of the estate as of this vintage, replaced by Laure Canu from Château Angélus. A yield of 45hl/ha, 40% new oak, 6% Petit Verdot completes the blend.Drink 2028 - 2042jane_anson_mw, Decanter.com (May 2021)
Drink 2026 - 2040
About this wine
Cabernet Sauvignon
The most famous red wine grape in the world and one of the most widely planted.
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Haut-Médoc
Despite being as visually unprepossessing as the rest of the Médoc, this large red-wine appellation is home to some of the world’s greatest wines. Its 4,500 hectares of vineyards form a largely continuous strip that follows the Gironde from St Seurin-de-Cadourne to Blanquefort. All the great communes of the Left Bank fall within its boundaries: Margaux, St Julien, Pauillac and St Estèphe.
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Chateau Cantemerle
Ch. Cantemerle's woodland setting is amongst the most beautiful of any château in the Médoc. It is located in the far south of the region, almost on the outskirts of the city of Bordeaux. It is the first major property on the Médoc Route des Châteaux, north of Bordeaux. Cantemerle has 94 hectares of vineyards, planted with Cabernet Sauvignon (60%), Merlot (30%), Cabernet Franc (6%) and Petit Verdot (4%). The wines are made under the guidance of consultant oenologist, Eric Boissenot, undergoing 12 months' ageing in French oak, of which 40% is new. Cantemerle is a Cinquième Cru Classé, with approximately 400,000 bottles produced each year and a further 160,000 bottles of the property’s second wine, Les Allées de Cantemerle.
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