2019 Gevrey-Chambertin, Lavaux St Jacques, 1er Cru, Arnaud Mortet, Burgundy

  • Red
  • Dry
  • Medium Bodied
  • Pinot Noir
For laying down
Product: 20198026042
2019 Gevrey-Chambertin, Lavaux St Jacques, 1er Cru, Arnaud Mortet, Burgundy

Description

Arnaud’s parcels here, ideally located next to the Denis Mortet vines, average 70 years old and total 0.3 hectares. He tends to use more whole bunches in this cuvée, giving an expression which really enhances the floral character of the wine and fills out the middle. Perfumed and supple, this has a charming, smoky finish. Drink 2027-2040. 
Colour Red
Sweetness Dry
Vintage 2019
Alcohol % 13.5
Maturity For laying down
Grape List Pinot Noir
Body Medium Bodied
Producer Arnaud Mortet

About this wine

Pinot Noir

Pinot Noir is probably the most frustrating, and at times infuriating, wine grape in the world. However when it is successful, it can produce some of the most sublime wines known to man. This thin-skinned grape which grows in small, tight bunches performs well on well-drained, deepish limestone based subsoils as are found on Burgundy's Côte d'Or. Pinot Noir is more susceptible than other varieties to over cropping - concentration and varietal character disappear rapidly if yields are excessive and yields as little as 25hl/ha are the norm for some climats of the Côte d`Or.
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Arnaud Mortet

Not content with just running the family estate (Domaine Denis Mortet), Arnaud Mortet created his own label. This exciting project was made possible by a retiring vigneron, who passed a four-hectare estate to him and his sister, Clémence. Their first vintage was 2016. Arnaud carries out all the vineyard work with his team – to the same, exacting standards applied to the family vines – and then buys the fruit from the proprietor. Technically, this makes it a négociant business, but in reality he has 100% control of the vineyards and the winemaking. The circa four hectares are spread around Gevrey-Chambertin – the majority 50-year-old village vines, and then similarly old-vine plots across the Premiers Crus La Perrière and Lavaux St Jacques and Grands Crus Mazoyères and Charmes. The vineyards are relatively old. Arnaud believes that the plant material is similar to that at Domaine Maume, giving quite large but well-spaced bunches of grapes providing good aeration for the fruit, meaning rot and other fungal diseases are not an issue. The winemaking will evolve as Arnaud gains more confidence in the health of the vineyards, feeling that the quality of the fruit has to be perfect for his normal practices to work fully. He therefore intends to be more cautious with regards to new oak and whole-bunch usage in early vintages of these wines, before the style mirrors that of the Domaine Denis Mortet range. Arnaud Mortet is exclusive to Berry Bros. & Rudd in the UK.
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