0

2013 Bruichladdich, Port Charlotte, Heavily Peated, PMC:01, Islay, Single Malt Scotch Whisky (54.5%)

  • Scotch Whisky
Product: 20138242819
2013 Bruichladdich, Port Charlotte, Heavily Peated, PMC:01, Islay, Single Malt Scotch Whisky (54.5%)

Description

This is the sixth release in the Port Charlotte Cask Exploration series and has been delightfully influenced by finishing in Pomerol wine casks, lending a rich red-fruited character to the spirit. There’s great depth and complexity here: salinity and maritime notes are superbly encompassed in a rich and smoky background.

Sam Phillips, Commerical Manager, Spirits, Berry Bros. & Rudd

Product Type Scotch Whisky
Main Ingredients Barley
Region Scotch Whisky OLD SAP
Producer Bruichladdich Distillery, Islay

About this spirit

Bruichladdich Distillery, Islay

Bruichladdich was built in 1881 by the Harvey Brothers and sits on Islay’s wild, west Atlantic coast. With a chequered past involving several corporate mergers, it was eventually closed in 1994 as it was found to be “surplus to requirements”. Resurrected in 2000 by Mark Reynier, Simon Coughlin, and Jim McEwan, it was voted Distillery of the Year three times and became known for its challenging convention.
Find out more

Barley

Barley is a key ingredient in the production of some of the world's most renowned spirits, particularly whiskey and Scotch whisky. Malted barley is used as the primary grain in many single malt and blended Scotch whiskies, where it contributes a distinct malty, nutty, and sometimes smoky flavour profile. In addition to Scotch, barley is also a staple in the production of Irish whiskey, where it often lends a smoother, creamier taste. The versatility of barley as a grain makes it a favorite for creating complex and deeply nuanced spirits cherished by enthusiasts worldwide.

Find out more

Need help?

Delivery and Quality Guarantee