2012 Vosne-Romanée, Clos de la Fontaine, Domaine A.-F. Gros, Burgundy
- Red
- Dry
- Medium Bodied
- Pinot Noir
Ready, but will improve
- Neal Martin MW
- 89-91/100
Product: 20121036297
Colour Red
Sweetness Dry
Vintage 2012
Alcohol % 13
Maturity Ready, but will improve
Grape List Pinot Noir
Body Medium Bodied
Producer Domaine A-F Gros
Critics reviews
Neal Martin MW 89-91/100
The 2012 Vosne-Romanee Clos de la Fontaine comes from the familys monopole just below Clos des Reas. It was sold under the Michel Gros contract for 1996 and the parcel will ultimately be returned to Bernard Gros. It has a beguiling, mineral-rich bouquet with scents of strawberry short cake, citrus lemon and blood orange that is vibrant and well-defined. The palate is well-balanced with supple tannins. This is very elegant and very feminine, almost to the point where you wish for more matiere on the finish. However, that might have detracted from the harmony and silky smooth texture. This should provide fine early drinking pleasure at a high quality.Neil Martin - 30/12/2013
About this wine
Pinot Noir
Pinot Noir is probably the most frustrating, and at times infuriating, wine grape in the world. However when it is successful, it can produce some of the most sublime wines known to man. This thin-skinned grape which grows in small, tight bunches performs well on well-drained, deepish limestone based subsoils as are found on Burgundy's Côte d'Or. Pinot Noir is more susceptible than other varieties to over cropping - concentration and varietal character disappear rapidly if yields are excessive and yields as little as 25hl/ha are the norm for some climats of the Côte d`Or.
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Domaine A-F Gros
Anne-Françoise Gros, originally of Vosne-Romanée, is married to François Parent of Pommard, where they live, though their wines have been made in substantial premises in Beaune since 1998. Their joint living as wine-makers is ably assisted by their children Caroline (pictured) and Mathieu. The domaine consists of Anne-Françoise’s share of Domaine Jean Gros, additional wines in and around Vosne-Romanée which she has bought or leased, and her husband’s share of Domaine Parent. He also offers wines under his own label, adorned with a black truffle. Her labels sport the outline of a female head, each one different according to the interpretation of the style of the appellation by Anne-Françoise and the artist. There has been a sorting table since 2008, after which the grapes are destemmed but not crushed. The grapes are given a short cool maceration, then fermented with more pumping over than punching down, with the juice being concentrated by a similar machine to that used by Michel and Bernard Gros, if necessary. Jasper Morris MW, Burgundy Wine Director and author of the award-winning Inside Burgundy comprehensive handbook.
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