2006 Champagne Louis Roederer, Cristal, Brut (2020 Late Release)

  • White
  • Dry
  • Full Bodied
  • Pinot Noir
Ready - mature
Stephan Reinhardt
95/100
Antonio Galloni
97/100
Product: 20068060398
2006 Champagne Louis Roederer, Cristal, Brut (2020 Late Release)
Colour White
Sweetness Dry
Vintage 2006
Maturity Ready - mature
Grape List Pinot Noir
Body Full Bodied
Producer Louis Roederer

Critics reviews

Stephan Reinhardt 95/100
The 2006 Cristal shows rich and ripe (tropical) fruit on the nose along with delicate brioche notes. Round and textured on the palate, this is a generous but fresh, fine and salty Cristal with a very long and greatly finessed finish. Tasted in New York, November 2018.Drink now to 2050Stephan Reinhardt, Wine Advocate (November 2018)
Stephan Reinhardt, RobertParker.com (Nov 2018)
Antonio Galloni 97/100
The 2006 Cristal is a rich, explosive wine that captures all of the natural radiance of this warm year. Ample and full-bodied, the 2006 is one of the more extroverted recent Cristals. As such, it will drink well now, even though it has more than enough body to drink well for another 20 years or more. This shows real density and tons of character. It’s a big wine. “In retrospect, we might have preferred a lower dosage, but the wine was quite difficult to balance in blending, so we had to go for a higher dosage,” Lécaillon adds. Dosage is 9 grams per liter. Disgorged: 2014.Drink 2023 - 2043antonio_galloni, Vinous.com (March 2023)
Antonio Galloni, Vinous.com (Mar 2023)

About this wine

Pinot Noir

Pinot Noir is probably the most frustrating, and at times infuriating, wine grape in the world. However when it is successful, it can produce some of the most sublime wines known to man. This thin-skinned grape which grows in small, tight bunches performs well on well-drained, deepish limestone based subsoils as are found on Burgundy's Côte d'Or. Pinot Noir is more susceptible than other varieties to over cropping - concentration and varietal character disappear rapidly if yields are excessive and yields as little as 25hl/ha are the norm for some climats of the Côte d`Or.
Find out more

Louis Roederer

Founded in 1776, Louis Roederer is a family-owned, independent Champagne house with a well-deserved reputation for quality. It is managed by Frédéric Rouzaud, the seventh generation to be at the helm.
Find out more

Need help?

Delivery and Quality Guarantee