Waterford, Peated, Lacken 1.1, Single Malt Whiskey, Ireland (50%)

This is another fascinating single-farm bottling in Waterford's ceaseless quest to explore terroir in whisky. Peated to 57ppm, this is one of the most heavily-peated Irish whiskies made so far. Crucially, it is among the first Irish whiskies in generations to use Irish peat in the malting process. The aromas are intense, with a hugely vibrant nose of brine and woodsmoke. This continues onto the palate with smoked tea and hints of green apple and firm peach. There's a nicely dry, peaty finish here. 

Rob Whitehead, Spirits Buyer, Berry Bros. & Rudd