Ardnamurchan, AD/ Sherry Cask Release, Highland, Single Malt Scotch Whisky (50%)
- Scotch Whisky
Description
This dram was enjoyed following a long drive through the spectacular scenery of the West Highland Peninsula.
With unmistakeable Sherry tones on the nose, there are flavours of rich, dark chocolate and fig on the palate. The customary depth and fruitiness I associate with this fabulous distillery make this dram a delight.
Sam Phillips, Commercial Spirits Manager, Berry Bros. & Rudd
About this spirit
Ardnamurchan Distillery
Barley
Barley is a key ingredient in the production of some of the world's most renowned spirits, particularly whiskey and Scotch whisky. Malted barley is used as the primary grain in many single malt and blended Scotch whiskies, where it contributes a distinct malty, nutty, and sometimes smoky flavour profile. In addition to Scotch, barley is also a staple in the production of Irish whiskey, where it often lends a smoother, creamier taste. The versatility of barley as a grain makes it a favorite for creating complex and deeply nuanced spirits cherished by enthusiasts worldwide.