Tomintoul, 16-Year-Old, Speyside, Single Malt Scotch Whisky (40%)
- Scotch Whisky
Description
Established in 1964, Tomintoul Distillery is nestled in the Speyside region of Scotland. Tomintoul’s whiskies are crafted using traditional methods and pure spring water from the Ballantruan Spring. The distillery is situated in the Cairngorms National Park. Its name means “hillock of the barn” in Gaelic.
Berry Bros. & Rudd
About this spirit
Tomintoul Distillery, Speyside
Barley
Barley is a key ingredient in the production of some of the world's most renowned spirits, particularly whiskey and Scotch whisky. Malted barley is used as the primary grain in many single malt and blended Scotch whiskies, where it contributes a distinct malty, nutty, and sometimes smoky flavour profile. In addition to Scotch, barley is also a staple in the production of Irish whiskey, where it often lends a smoother, creamier taste. The versatility of barley as a grain makes it a favorite for creating complex and deeply nuanced spirits cherished by enthusiasts worldwide.