Glenfiddich, Solera Reserve, 15-year-old, Single Malt Whisky 40%
- Scotch Whisky
Product: 10008130282
70 cl Bottle
Description
Fine, discreet scents exude from the glass suggesting nutmeg, toasted hazelnuts and yeast. After a little while some stone fruit (Reine Claude plum) adds a hint of sweetness to its complexity. The palate is soft and round, with a touch of sweetness on the tip of the tongue. Slightly mouth watering, it delivers the same restrained feeling as on the nose with a touch of spices (cinnamon and nutmeg) with the plummy note replaced by some chocolate tones. Good quality dram, at first looking a bit simple, it is only on the finish that it seems to really take off with more intensity, dimension and well balanced flavours.
Francis Huicq – Fine Wine London Shop Senior Sales
The Grant family began distilling at Glenfiddich on Christmas Day 1887 and their malt is now the biggest seller in the world. The youngest and best known expression is the 12 years old and the older malts have more luscious raisin and chocolate notes.
Francis Huicq – Fine Wine London Shop Senior Sales
The Grant family began distilling at Glenfiddich on Christmas Day 1887 and their malt is now the biggest seller in the world. The youngest and best known expression is the 12 years old and the older malts have more luscious raisin and chocolate notes.
Product Type Scotch Whisky
Main Ingredients Barley
Region Scotch Whisky
Producer Glenfiddich Distillery, Speyside
About this spirit
Glenfiddich Distillery, Speyside
William Grant founded Glenfiddich in 1886 from second-hand equipment bought at a bargain price from nearby distillery Cardhu. It is located near the small river whose name it bears in Dufftown in the heart of Speyside. It produced its first whisky on Christmas Day 1887. The glen of the river Fiddich gives its name to the biggest-selling single malt whisky in the world. The Glenfiddich distillery is on the small river whose name it bears, in Dufftown. The name Fiddich indicates that the river runs in the valley of the deer and indeed a stag is the company's emblem. Although the distillery no longer produces its own malt, pagodas have been added to some of the newer buildings in a salute to tradition. One uniquely truly traditional element is the use of coal-fired stills - the stills are small, and the whisky is principally aged in plain oak, though about 10% goes into sherry casks. The distillery is unusual in that it has its own bottling line on the premises, with the only other malt distillery with bottling facilities being Springbank. William Grant brought his eight children into the business, and the company is still directed and managed by his descendants. Today it is the world's best-selling malt whisky,
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