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2014 Bruichladdich, Single Muscatel Cask, 9-Year-Old, Islay, Single Malt Scotch Whisky (62.8%)

  • Scotch Whisky
Product: 20148078083

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2014 Bruichladdich, Single Muscatel Cask, 9-Year-Old, Islay, Single Malt Scotch Whisky (62.8%)

Description

Established in 1881, Bruichladdich Distillery is known for its creative use of cask types. This Single Muscatel Cask 9-Year-Old, distilled in 2014, is a testament to the experimental approach here. It is part of the Micro-Provenance Series, which explores different factors and ageing processes on the final spirit. Produced using Concerto barley, this unpeated expression was filled into first-fill Muscatel casks and aged for nine years. It has been bottled at natural cask strength, without chill filtration or artificial colouring. Bruichladdich’s commitment to provenance and terroir extends to using 100% Scottish barley and local water sources.

Iain Glover, Spirits Advisor, Berry Bros. & Rudd

Product Type Scotch Whisky
Main Ingredients Barley
Region Scotch Whisky
Producer Bruichladdich Distillery, Islay

About this spirit

Bruichladdich Distillery, Islay

Bruichladdich was built in 1881 by the Harvey Brothers and sits on Islay’s wild, west Atlantic coast. With a chequered past involving several corporate mergers, it was eventually closed in 1994 as it was found to be “surplus to requirements”. Resurrected in 2000 by Mark Reynier, Simon Coughlin, and Jim McEwan, it was voted Distillery of the Year three times and became known for its challenging convention.
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Islay

Islay

Islay whisky is a distinctive style of Scotch whisky from the Isle of Islay, known for its peaty and smoky flavours. The island's maritime climate adds a briny quality to the whiskies. Famous distilleries like Ardbeg, Laphroaig, Lagavulin, and Bowmore produce sought-after single malts with powerful and complex flavours, making Islay whisky a captivating category within Scotch whisky.
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Barley

Barley is a key ingredient in the production of some of the world's most renowned spirits, particularly whiskey and Scotch whisky. Malted barley is used as the primary grain in many single malt and blended Scotch whiskies, where it contributes a distinct malty, nutty, and sometimes smoky flavour profile. In addition to Scotch, barley is also a staple in the production of Irish whiskey, where it often lends a smoother, creamier taste. The versatility of barley as a grain makes it a favorite for creating complex and deeply nuanced spirits cherished by enthusiasts worldwide.

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  • Free delivery on orders over £200. Find out more about collection and delivery options here .

  • Wines and spirits purchased from Berry Bros. & Rudd can be stored in our temperature-controlled warehouse. You can see more information on storage costs here .

  • Every bottle sold by Berry Bros. & Rudd is subject to our quality guarantee. If a wine or spirit is corked or faulty, we will replace it. Find out more