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Glen Grant, 25-Year-Old, 2024 Release, Speyside, Single Malt Scotch Whisky (46%)

  • Scotch Whisky
Product: 10008250533
Glen Grant, 25-Year-Old, 2024 Release, Speyside, Single Malt Scotch Whisky (46%)

Description

Due to limited quantities, this spirit has been restricted to 1 bottle per customer.

Bottled at 46% and non-chill filtered, this 25-year-old whisky is produced in small batches to preserve the integrity of the refined flavours and ensure exceptional quality. It is crafted from barley to bottle entirely on the distillery’s grounds, reinforcing the exquisitely singular ethos of The Glen Grant.

Tasting note

This is a delightful whisky exuding aromas of spicy aromatic fruits with hints of vanilla and crème caramel. The palate is rich and incredibly balanced with complex layers of leather, white peach and pineapple. There’s a spiky edge from the Oloroso cask but this still remains seductively smooth, leading to a long-lasting finish with a hint of cigar box.

Hugo Dale, Account Manager, Berry Bros. & Rudd

Product Type Scotch Whisky
Main Ingredients Barley
Region Scotch Whisky OLD SAP
Producer Glen Grant Distillery, Speyside

About this spirit

Glen Grant Distillery, Speyside

Glen Grant, founded in 1840, is widely considered to be one of the finest single malts whiskies and is one of the few named after its original owner, Major James Grant, who also built Glen Grant No2 (later renamed Caperdonich Distillery) across the road. The distilley used to belong to the Chivas and Glenlivet Group, property of Seagram, was bought by the Campari group in 2006. A classic Speyside malt, Glen Grant has a range of incarnations, ranging from the well known younger versions, to the complex and stylish single vintage malts. Tastewise, it characteristically exudes nuttiness: hazelnuts when young, and almonds when aged. A world class brand, with a particularly strong following in Italy, and an important component of the blended Whiskies of Chivas Regal.
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Barley

Barley is a key ingredient in the production of some of the world's most renowned spirits, particularly whiskey and Scotch whisky. Malted barley is used as the primary grain in many single malt and blended Scotch whiskies, where it contributes a distinct malty, nutty, and sometimes smoky flavour profile. In addition to Scotch, barley is also a staple in the production of Irish whiskey, where it often lends a smoother, creamier taste. The versatility of barley as a grain makes it a favorite for creating complex and deeply nuanced spirits cherished by enthusiasts worldwide.

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