Lindores Abbey, Friar John Cor, Cask Strength Congregation Chapter II, Lowland, Single Malt Scotch Whisky (60.9%)

  • Scotch Whisky
Product: 10008242688

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Lindores Abbey, Friar John Cor, Cask Strength Congregation Chapter II, Lowland, Single Malt Scotch Whisky (60.9%)

Description

The nose on this whisky is incredibly intriguing, with dark sugar, cinnamon and nutmeg notes. There is peat, but a judicious amount owing to peated casks and not peated spirit. Similar flavours follow through onto the palate with layers of complexity. This is the spirit that keeps on giving and adding a drop of water really brings out the citric notes. The black bottle, emulating the black cloth tunics worn by the monks of Lindores Abbey nods to the history of this distillery’s location.

Matthew Cobb, Account Manager, Berry Bros. & Rudd (July 2023)

Product Type Scotch Whisky
Main Ingredients Barley
Region Scotch Whisky
Producer Lindores Abbey Distillery

About this spirit

Lindores Abbey Distillery

Just east of Newburgh, overlooking the Tay River in Scotland’s Lowlands sits Lindores Abbey Distillery – arguably, the spiritual home of Scotch whisky. The distillery occupies the site of the eponymous Lindores Abbey, founded in 1191. The earliest written reference of aqua vitae (as Scotch whisky was then known) appears in abbey documents from 1494 when Brother Jon Cor was tasked with producing it for King James IV.
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Lowlands

Lowlands

Lowlands Whisky is a traditional Scottish whisky region known for producing light, delicate, and floral single malts. The whiskies are exceptionally approachable and versatile, characterised by smooth profiles with subtle notes of citrus, green apple, and grassy undertones. Ideal for sipping neat or sophisticated cocktails, they embody the region's refined and elegant whisky-making traditions.
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Barley

Barley is a key ingredient in the production of some of the world's most renowned spirits, particularly whiskey and Scotch whisky. Malted barley is used as the primary grain in many single malt and blended Scotch whiskies, where it contributes a distinct malty, nutty, and sometimes smoky flavour profile. In addition to Scotch, barley is also a staple in the production of Irish whiskey, where it often lends a smoother, creamier taste. The versatility of barley as a grain makes it a favorite for creating complex and deeply nuanced spirits cherished by enthusiasts worldwide.

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  • Free delivery on orders over £200. Find out more about collection and delivery options here .

  • Wines and spirits purchased from Berry Bros. & Rudd can be stored in our temperature-controlled warehouse. You can see more information on storage costs here .

  • Every bottle sold by Berry Bros. & Rudd is subject to our quality guarantee. If a wine or spirit is corked or faulty, we will replace it. Find out more