Glenmorangie, Barrel Select Release, Palo Cortado Cask Finish, 12-Year-Old, Highland, Single Malt Scotch Whisky (46%)
- Scotch Whisky
Description
A very enticing and open nose that begins with bruised apple, but develops candied fruit notes, apple pie, cinnamon, caramelised sugar and cereal notes. The palate is quite a contrast, carrying quite a bit of wood-spice, malted milk, green-gauge plum, toffee and vanilla. Incredibly smooth mouthfeel, helped along by a slightly oily texture. The finish lingers on the palate, very pleasant indeed!
Paul Keating, Senior Account Manager, Berry Bros. & Rudd
About this spirit
Glenmorangie Distillery, Highlands
Barley
Barley is a key ingredient in the production of some of the world's most renowned spirits, particularly whiskey and Scotch whisky. Malted barley is used as the primary grain in many single malt and blended Scotch whiskies, where it contributes a distinct malty, nutty, and sometimes smoky flavour profile. In addition to Scotch, barley is also a staple in the production of Irish whiskey, where it often lends a smoother, creamier taste. The versatility of barley as a grain makes it a favorite for creating complex and deeply nuanced spirits cherished by enthusiasts worldwide.