Champagne Dinner with Edwin Dublin, Friday 9th June 2023

Join Edwin Dublin, our Champagne Specialist, in our Townhouse for an intimate four-course Champagne dinner. We will be serving a selection of exceptional Champagnes alongside a delicious menu prepared by our Head Chef, Stewart Turner. This Champagne dinner will draw on both smaller and larger producers from the region, all with fascinating stories to tell and flavours to tantalise.

Dress code: smart casual

NB Wines for this event will be chosen from Berry Bros. & Rudd’s stock at the time of the event. Most of the wines will be available to order afterwards.

Wines to be tasted:

Champagne Louis Roederer, Blanc de Blancs, Brut
Champagne Jacques Lassaigne, Le Cotet, Blanc de Blancs, Extra Brut (Disgorged 2019)
2012 Champagne Penet-Chardonnet, La Croix l'Aumonier, Blanc de Noirs, Grand Cru, Verzy, Extra Brut
2016 Champagne Leclerc Briant, Blanc de Meuniers, 1er Cru, Brut Zéro
Champagne Lafalise Froissart, Cuvée 276, Grand Cru, Brut Nature
2015 Champagne Pol Roger, Rosé, Brut
2009 Champagne Billecart-Salmon, Cuvée Elisabeth Salmon, Rosé, Brut
1997 Champagne Laurent-Perrier, Late Disgorged Vintage, Brut (22/04/21) en magnum
2008 Champagne Dom Pérignon, Brut